Glenelly Estate Reserve 2017
South African Red Wine
Glenelly Estate Reserve 2017 is a premium Stellenbosch Bordeaux-style red blend offering rich flavours of cassis, mulberry, black cherry, cedar, tobacco, and mocha. Refined tannins, vibrant acidity, and a long elegant finish make it the perfect companion to premium red meats, game, and mature cheeses.
R389.00
Availability: 3 in stock
Availability: 3 in stock
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Description
Glenelly Estate Reserve 2017 750ml is the signature Bordeaux-style red blend from Glenelly Estate in Stellenbosch, inspired by the classic Claret blends of 18th-century Bordeaux. Crafted from 64% Cabernet Sauvignon, 12% Merlot, 12% Syrah, 7% Petit Verdot, and 5% Cabernet Franc, the grapes are hand-harvested, naturally fermented, and undergo extended skin contact before maturing for 18 months in French oak barrels. The 2017 vintage benefited from excellent growing conditions, producing a wine of remarkable concentration, elegance, and structure. Showcasing the precision and craftsmanship of Glenelly Estate, this flagship blend offers exceptional balance and outstanding cellaring potential.
The nose reveals expressive aromas of cassis, mulberry, cedar, and tobacco, complemented by layers of red and black cherry, black pepper, mocha, Christmas cake, sandalwood, and leather. On the palate, rich dark fruit flavours are beautifully balanced by fresh acidity and firm, polished tannins, creating a wine of impressive depth and complexity. The finish is long, dry, and refined, with lingering notes of cedar, spice, and cocoa. Glenelly Estate Reserve 2017 pairs beautifully with roast lamb, grilled rib-eye steak, venison, slow-braised beef, and mature hard cheeses, while rewarding careful cellaring for many years.





